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	<title>Affordable Calling Cards &#187; Traditions</title>
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		<title>An Expat in Switzerland&#8217;s Favorite Swiss Christmas Traditions</title>
		<link>http://www.affordablecallingcards.net/2009/swiss-christmas-traditions</link>
		<comments>http://www.affordablecallingcards.net/2009/swiss-christmas-traditions#comments</comments>
		<pubDate>Sat, 19 Dec 2009 18:00:36 +0000</pubDate>
		<dc:creator>Chantal Panozzo</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Baden]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Foods]]></category>
		<category><![CDATA[Markets]]></category>
		<category><![CDATA[Switzerland]]></category>
		<category><![CDATA[Traditions]]></category>

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By Chantal Panozzo
As an expat in Switzerland, you know when it&#8217;s Christmastime. You can smell it. The aroma of roasted chestnusts (Marroni) fills the air. Glüwein (mulled wine) is sold just about anywhere there&#8217;s a sidewalk. And somewhere, there&#8217;s an expat like me bringing their Christmas tree home on a bus. Listed below are a [...]]]></description>
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<p>By <a href="http://www.onebigyodel.com">Chantal Panozzo</a></p>
<p>As an expat in Switzerland, you know when it&#8217;s Christmastime. You can smell it. The aroma of roasted chestnusts (Marroni) fills the air. Glüwein (mulled wine) is sold just about anywhere there&#8217;s a sidewalk. And somewhere, there&#8217;s an expat like me bringing their Christmas tree home on a bus. Listed below are a few things to enjoy this Christmas in Switzerland:</p>
<p><strong>1. Grill a sausage.</strong> I don&#8217;t know about your town, but Baden has the annual &#8220;grill your own sausage&#8221; fire pit. You pay CHF 2 for an uncooked sausage and a long stick, and cook it to your heart&#8217;s content in the fire pit. When you&#8217;re done, you return the stick, take a piece of bread in one hand and your sausage in another and eat your grilled masterpiece. (If you don&#8217;t like sausage, another option is to bring your own marshmallows&#8211;but be forewarned. People will stare.)</p>
<p><strong>2. Eat some <em>marroni</em>.</strong> These roasted chestnut stands are everywhere. And trust me, the taste will grow on you. I didn&#8217;t like the nuts at first, but now I&#8217;m a <em>marroni</em> regular. The 80-year-old <em>marroni</em> seller in Baden comes to our town from his native Ticino every year from October through February specifically to sell marroni. It&#8217;s big business in Switzerland. </p>
<p><strong>3. Go to a Christmas Market. </strong>On my blog, <a href="http://www.onebigyodel.com/2009/12/expat-in-switzerlands-favorite.html">One Big Yodel</a>, I have a run down of some of my favorite Christmas markets. In my opinion, the biggest and best holiday market in Switzerland is the Basel Christmas Market. </p>
<p><strong>4. Eat turkey.</strong> If you&#8217;re an American and missed out over Thanksgiving, now is your chance to actually find whole turkeys for sale at the local Coop. I saw entire birds for sale today for around CHF 50. That&#8217;s a deal considering what you have to spend a month earlier for a proper Thanksgiving. </p>
<p><strong>5. Try an Italian Christmas Bread. </strong>Popular ones sold in grocery stores include Pandoro (from Verona) and Pannettone (from Milan). For an even more specific run-down on the differences between these various Italian breads, visit my post on <a href="http://www.swisstoryblog.com/">Swisstory Blog</a> later this week.</p>
<p>What Christmas traditions do you enjoy in Switzerland? For idea for gifts from Switzerland, visit <a href="http://www.expatica.com/ch/life-in-switzerland/lifestyle/Gift-ideas-from-an-expat-in-Switzerland_15231.html">Expatica.com</a>.</p>
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